The Experimental Field is a source of research and a working tool that enables trials and experiments to be carried out that produce knowledge for the whole small fruit sector, especially the blueberry.
The Experimental Blueberry Production Field covers an area of 6,000 square metres, making it possible to increase technical and scientific knowledge in the area of small fruit, find solutions and answers to some of the problems encountered in this sector and help producers in their work.
During the Blueberry Fair, visitors can try their hand at picking the small fruit.